The Best Fudgy Brookies Recipe: Chewy, Easy, & Savvy

The Best Fudgy Chewy Browkies (Brookies) – Savvy Bites are about to become your new favorite dessert. Imagine the best parts of a brownie and a cookie combined into one irresistible treat. Soft, fudgy centers with slightly chewy edges. That’s exactly what you get with these browkies, also known as brookies.

These aren’t just any cookies; they’re happiness baked into a single bite. This recipe is the culmination of several trials, tweaked to perfection, ensuring that every single bite of The Best Fudgy Chewy Browkies (Brookies) – Savvy Bites are an explosion of flavor and texture. Whether you are baking for yourself, friends, or family, prepare for rave reviews.

Why You Will Love This The Best Fudgy Chewy Browkies (Brookies) – Savvy Bites Recipe

What’s not to love about a fudgy brownie combined with a chewy cookie? This The Best Fudgy Chewy Browkies (Brookies) – Savvy Bites recipe is incredibly easy to make. It’s perfect for those moments when you crave something sweet but don’t want to spend hours in the kitchen.

These browkies boast a rich, chocolatey flavor from the brownie layer, beautifully complemented by the sweet, buttery notes of the cookie dough. It’s a delightful flavor combination. Did I mention there’s minimal cleanup? That’s always a win in my book!

And the best part? The recipe is incredibly versatile. Follow us on Pinterest for creative ideas and delicious inspiration.

Ingredients Needed for This The Best Fudgy Chewy Browkies (Brookies) – Savvy Bites Recipe

For the Brownie Layer:

• 1/2 cup (1 stick) unsalted butter, melted
• 1 cup granulated sugar
• 1/2 cup unsweetened cocoa powder
• 1/4 teaspoon salt
• 1 teaspoon vanilla extract
• 2 large eggs
• 1/2 cup all-purpose flour

For the Cookie Layer:

• 1/2 cup (1 stick) unsalted butter, softened
• 1/2 cup granulated sugar
• 1/4 cup packed light brown sugar
• 1 teaspoon vanilla extract
• 1 large egg
• 1 1/4 cups all-purpose flour
• 1/2 teaspoon baking soda
• 1/4 teaspoon salt
• 1 cup chocolate chips

How to Make This The Best Fudgy Chewy Browkies (Brookies) – Savvy Bites Recipe

1. 1. Preheat and Prep: Preheat your oven to 350°F (175°C). Line a 9×13 inch baking pan with parchment paper. This prevents sticking and makes removal easy.

1. 2. Make the Brownie Layer: In a large bowl, combine the melted butter, granulated sugar, cocoa powder, and salt. Mix well until smooth.

1. 3. Add the Wet Ingredients: Stir in the vanilla extract, then add the eggs one at a time, mixing well after each addition. This ensures a smooth, emulsified batter.

1. 4. Incorporate the Flour: Gradually add the flour to the brownie batter, mixing until just combined. Be careful not to overmix.

1. 5. Make the Cookie Layer: In a separate bowl, cream together the softened butter, granulated sugar, and brown sugar until light and fluffy.

1. 6. Add the Egg and Vanilla: Beat in the vanilla extract, then add the egg and mix until well combined.

1. 7. Combine Dry Ingredients: In a separate small bowl, whisk together the flour, baking soda, and salt.

1. 8. Combine Wet and Dry: Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Stir in the chocolate chips. Don’t overmix the cookie dough.

1. 9. Assemble the The Best Fudgy Chewy Browkies (Brookies): Pour the brownie batter into the prepared baking pan, spreading it evenly. Drop spoonfuls of the cookie dough over the brownie batter.

1. 10. Bake: Bake for 25-30 minutes, or until a toothpick inserted into the center comes out with slightly moist crumbs. The edges should be set, but the center should still be fudgy.

1. 11. Cool and Cut: Let the browkies cool completely in the pan before lifting them out using the parchment paper. Cut into squares and serve. For nice clean cuts, let them cool completely!

How to Serve This The Best Fudgy Chewy Browkies (Brookies) – Savvy Bites Recipe

These The Best Fudgy Chewy Browkies (Brookies) are fantastic on their own, but there are plenty of ways to elevate the serving experience. Here’s a few ideas:

• Warm with Ice Cream: Serve a warm browkie with a scoop of your favorite ice cream. Vanilla, chocolate, or even a caramel swirl would be delicious.
• Drizzle with Chocolate Sauce: A simple drizzle of melted chocolate or caramel sauce adds an extra layer of sweetness and richness.
• Pair with Coffee or Milk: Enjoy alongside a cup of hot coffee or a glass of cold milk. Perfect for an afternoon treat.
• Add these to your Best Blueberry French Toast Casserole spread to impress all your guest.

How to Store This The Best Fudgy Chewy Browkies (Brookies) – Savvy Bites Recipe

Proper storage ensures your browkies stay fresh and delicious for days.

• Refrigeration: Store the cooled browkies in an airtight container in the refrigerator for up to 5 days.
• Freezing: For longer storage, freeze the browkies in an airtight container for up to 2 months. Thaw at room temperature before serving.
• Reheating: To warm them up, microwave individual browkies for 10-15 seconds!
• Remember if you keep them properly sealed, the browkies should retain all of their flavour.

Tips to Make This The Best Fudgy Chewy Browkies (Brookies) – Savvy Bites Recipe

Here are some tips to ensure your browkies turn out perfectly every time.

• Don’t Overmix: Be careful not to overmix the brownie batter or cookie dough. Overmixing can lead to tough, less tender browkies.
• Use Quality Ingredients: Using high-quality chocolate chips and cocoa powder can significantly impact the flavor.
• Even Baking: Make sure your oven temperature is accurate for even baking. An oven thermometer can be very helpful.
• Check for Doneness: The browkies are done when the edges are set, and a toothpick inserted into the center comes out with slightly moist crumbs. They will continue to set as they cool.
• Why not check out The Secret To Moist Muffins while your at it?

Helpful Notes for This The Best Fudgy Chewy Browkies (Brookies) – Savvy Bites Recipe

• When melting the butter, microwave in 30 second intervals to avoid splattering.
• If you don’t have parchment paper, a well greased pan will do.
• Consider using a stand mixer to incorporate the flour into the dough and prevent over mixing.
• Enjoy your browkies!

Variation of This The Best Fudgy Chewy Browkies (Brookies) – Savvy Bites Recipe

Feel free to add your own personal touch to these The Best Fudgy Chewy Browkies (Brookies) recipe!

• Add Nuts: Mix chopped walnuts, pecans, or almonds into the cookie dough for added crunch.
• Peanut Butter Swirl: Swirl in a spoonful of peanut butter into the brownie batter before baking.
• Caramel Chunks: Add caramel chunks or bits to the cookie dough.
• Espresso Powder: Add a teaspoon of espresso powder to the brownie batter to enhance the chocolate flavor.
• Consider pairing these brookies with my Best Ever Cranberry Sauce to give it an additional flavour boost!

Conclusion

I hope you enjoy making and devouring these wonderful browkies as much as I do! These The Best Fudgy Chewy Browkies (Brookies) are a delightful treat that’s sure to impress. Don’t be afraid to experiment with variations and make them your own.

If you try this recipe, please leave a comment below and let me know how it turned out. Happy baking!